| Credit |
6 points |
| Availability |
Semester 1 |
| Old unit code |
110.305 |
| Outcomes |
Students are able to read and write Italian with accuracy and fluency; converse in Italian with fluency and accuracy on contemporary themes; read contemporary literature with understanding, and relate literary works to their social and historical context; and demonstrate intercultural understanding. |
| Content |
This unit is the point of entry for students who are native or near-native speakers. They develop proficiency in spoken and written Italian and deepen their understanding of Italian society and culture. The unit leads to ITAL1106 Italian Advanced II. |
| Assessment |
Supplementary assessment is not available in this unit except in the case of a bachelor's pass degree student who has obtained a mark of 45 to 49 and is currently enrolled in this unit, and it is the only remaining unit that the student must pass in order to complete their course. |
| Unit Co-ordinator(s) |
Associate Professor John Kinder |
| Location |
UWA (Crawley) |
| Mode |
on-campus |
| Unit Rules |
| Prerequisites: the approval of the Convenor of Italian |
Contact hours—language classes: 3 hrs per week; conversation classes: 1 hr per week (for 13 weeks)
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| Texts |
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- The availability of units in Semester 1, 2, etc. was correct at the time of going to press but may be subject to change.
- Assistance with study skills, including English language skills, is available free of charge from Student Services for all enrolled students (see http://www.studentservices.uwa.edu.au/ss/learning). Student Services location: Second Floor, South Wing, Guild Village; telephone: 6488 2423.
- Books and other materials wherever listed may be subject to change. Book lists relating to 'Preliminary Reading', 'Recommended Reading' and 'Textbooks' are, in most cases, available at the University Co-operative Bookshop (from early January) and appropriate administrative offices for students to consult. For first-year units the Bookshop will endeavour to make available photocopies of book lists for individual units. Books marked with an asterisk (*) are available in paperback.
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